Itto Ramen Bar Tapas Menu

Wonton Taco

Fried wonton skin served with chashu pork and topped with avocado, tomato, cilantro.

Itto Wings (6 Pieces)

Fried chicken wings with a sweet spicy chili glaze.

Itto Buns (3 Pieces)

Steamed buns with your choice of signature chashu pork or eggplant and marinated tofu served with cucumber, organic arugula, and sweet miso sauce.

Dynamite Shrimp

Fried lightly breaded shrimp tossed with creamy and spicy shrimp sauce over baby arugula.

Takoyaki Balls (5)

Chopped octopus, seaweed powder, brown rice flour, deep fried. Topped with bonito flakes. (Creamy inside crispy outside).

Miso Eggplants

Fried Japanese eggplant drizzled with sweet miso sauce.

Grilled Squid

A whole grilled squid, with Japanese chili powder, black pepper and itto special sauce. (Grilled squid is chewy and firm when cooked)

Itto Miso Scallops (4 Pieces)

Scallops grilled to perfection with radish sprouts, served with Itto spicy miso sauce.

Stuffed Sweet Potato with Spicy Crab and Tuna or Creamy Avocado Mix (3 Pieces)

Lightly tempura sweet potato with your choice of chopped raw spicy tuna crab mix or creamy cilantro avocado mix drizzled with itto special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Yellowtail Jalapeno

Sliced thin raw yellowtail, served with itto special yuzu sauce. Topped with jalapeno, tobika, white truffle oil and micro greens. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Crispy Nori Tata

Japanese fried nori with sushi rice. Topped with fish salmon, avocado, jalapeno. Tobiko, served with itto signature sauce.

Firecracker

Fried potato chips topped with a raw spicy tuna and spicy crab, micro greens, tobiko and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Crab Rangoon

6 pieces. Crab and cream cheese in wonton skin, served with sweet chili sauce.

Scallion Pancake

Spicy crab or chashu pork wrapped with scallion pancake served with house made eel sauce.

Shishito Peppers

Shishito peppers blackened and seasoned with sea salt.

Stuffed Shishito Peppers

Tempura fried shishito peppers, cheese, onion, crab & chashu pork. Served with itto sweet chili sauce.

Grilled Salmon

Grilled salmon with asparagus and tomatoes or chef choice greens (seasonal) with spicy miso sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Itto Fried Tofu or Katsu Tofu

Lightly fried tofu served with Itto sweet chili sauce topped with micro greens. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beef Yakitori

Beef, oba leaf, baby organic arugula grilled on a skewer.

Tempura Onion Ring

Jumbo tempura onion rings served with chef special sauce.

Itto Shumai (3 Pieces)

Steam shrimp shumai dumplings.

Crispy Rice

Japanese lightly fried sushi rice with avocado, jalapeno, spicy crab or chashu pork.

Harumaki (3 Pieces)

Japanese vegetable spring roll drizzled with sweet chili sauce.

Garlic Butter Broccoli

Broccoli sautéed in garlic butter and soy sauce.

Avocado Ball

Crab, tuna, salmon, jalapeno and cream cheese, wrapped with avocado, flash fried and drizzled with house special sauce.

Beef Jalapeno Tataki

Seared thinly sliced beef with yuzu sauce, topped with jalapeño. Masago, white truffle oil and micro greens. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Mango Shrimp (4 Pieces)

Skewered grilled shrimp with mango and avocado served with spicy miso sauce.

Itto Gyoza (6 Pieces)

Pork or vegetable dumplings steamed or pan fried with gyoza sauce.

Poke Bowl

Chopped raw tuna, salmon, avocado, seaweed salad, organic arugula, pink radish. Mango, fish eggs over sushi rice and topped with spicy poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Chashu Don

Chashu pork over warm rice, topped with a poached egg, nori flake, micro green, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Chicken Katsu

Japanese fried chicken with eel sauce.

Godzilla Roll

Spicy tuna, salmon and crab, cream cheese, avocado, jalapeno, crispy fried and topped with tobiko, scallion, chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Zucchini or Avocado Katsu

Japanese fried breaded zucchini or avocado served with sweet miso sauce.

Itto French Fry

Fried potato with pink salt, rice seasoning, Parmesan cheese and served with white sauce.

Itto Miso Ramen

Original broth, with miso, fresh ramen, Itto signature chashu pork, ground pork, bamboo shoot, seasoned boiled egg, corn, and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Itto Classic Ramen

Original broth, fresh ramen, with itto signature chashu pork, bamboo shoot, seasoned boiled egg, scallion, organic arugula and nori. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Itto Curry Ramen

Original yellow curry broth, fresh ramen, with ground pork, seasoned boiled egg, bamboo shoot, and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Itto Deluxe Ramen

Original broth with black garlic oil, fresh ramen, with signature chashu pork, seasoned boiled egg, scallion and bamboo shoot. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Itto House Special Ramen

Brothless with fresh ramen, sesame base, spicy oil, parmesan cheese, ground pork, seasoned boiled egg, scallions, crispy onion, white truffle oil. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Itto Spicy Ramen

Original broth, fresh ramen, with spicy ground pork, spicy oil, seasoned boiled egg, bamboo shoot and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Itto Vegetable Ramen

Original creamy vegetable broth, with fresh gluten free ramen, miso, corn, bamboo shoot, organic arugula, pink rabigh broccoli, house marinated tofu, scallion.

Itto Seafood Ramen

Original broth, fresh ramen, grilled shrimp, fish cake, crabmeat, scallion, and seasoned boiled egg. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ramen Burger

Your choice of chashu pork or veggie burger with organic arugula, tempura onion ring, house special sauce, between two grilled ramen patties.

Tempura Ice Cream

Green tea, red bean, vanilla.